Source: Vintage Park Houston
If you are looking for a new way to eat healthy, Salata is taking the salad bar to the next level. With various locations all across the Houston area, Salata has a reputation for its extensive gluten-free menu as well as its “create your own” style.
Owner and franchisor, Berge Simonian was inspired new bring Salata to life when he noticed the increased demand for salads at his restaurant in the Houston downtown tunnel. In 2009, the first Salata location opened after large-scale research and the development of Salata signature sauces, soups and dressings.
With an affordable menu, you can create your own fresh salads and salad wraps as you have the power of choice over lettuce, nuts and cheeses, fruits, signature dressings and an unlimited selection of veggies. You can also add one of 6 options of chicken, or 6 options of seafood for a meatier lunch or dinner. Don’t forget to try their fresh soups, including tortilla, broccoli, and tomato basil. Salata also offers their dressings in 12 oz bottles so that you can also enjoy their signature flavors no matter where you are.
Summer is in full swing and many of us want to not only feel good, but look good as well. Pick up a healthy eating alternative from Salata today for lunch and let us know if you are a fan!
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